Pomegranate Laddu ( Anar ke Laddu )

Hello friends,
Namaskar...

I am Sangeeta Agrawal and heartily welcome you at my blog.

# Laddus are oftenly made by flour, mawa, sugar and ghee ....But today we will prepare them with the help of... butter, pomegranate, apple and coconut.

Now a days....These fruits are in a plenty and you can take them easily from the market.

# These laddus are as tasty as chocolate and toffee.

# Prep Time....15 minutes
# Cook Time....15 minutes
# Serving...6

# Ingredients For Pomegranate Laddu..

1.  Fresh Pomegranate....2 ( juice ) 1 cup
2. Apple.....1 ( grated )
3. Sugar....1|2 cup
4.Butter....25 gram
6. Melon seeds...50 gram (  half roasted )
7. Coconut powder....100 gram
8. Lemon juice....1|2 Tea spoon

#
Method Of Making..

1. Firstly, separate the seeds of pomegranate and grind it in the mixer jar.

2. Then separate the juice of pomegranate in a strainer and keep aside.

3. Now peel the apple and grate it. Sprinkle 1|2 tea spoon lemon juice over the grated apple from preventing black in texture and keep aside.

All the preparation is done.

4. Add 1|2 spoon butter in a heavy bottomed kadai and roast the grated apple on the medium flame till it becomes moisture less.

5. Take out in a plate and keep aside.

6. Now add...butter, sugar and pomegranate juice altogether in the same kadai on the low medium flame and stir it well.

7. Keep on stirring...as  the sugar dissolves well with the butter and pomegranate juice.

8. Just mix the roasted apple and melon seeds in it and stir it well till the mixture becomes thick and separates the pan.

9. Off the flame and take out the mixture in a plate and let it cool completely.

10. Then add 70 gram dessicated coconut  powder in the mixture to make it dry and non sticky.

11. Now take a little portion from the mixture and bind the laddus with the help of fingers and palm.

12. Lastly spread the rest of the coconut powder in a plate...And wrap the laddus well and transfer in the refrigerator for better results.

Delicious fruit laddus are ready to serve...

You can insert a stick in these laddus before serving....As lollypop.

# Note...

1. You can add other fruits in the mixture of pomegranate....As your taste.

2. The ratio should be....
Juice ka half sugar
Sugar ka half butter..

3. You can wrap these laddus in the mixture of wafer sticks as choice.
For this...Make a coarse powder of crazy sticks in the mixer jar.

4. You can store it for a long time in a container.
Spread some coconut powder in the jar and shake it well...put the pomegranate laddus in the jar and shake it again so that they could not stick.

Thanku Friends,

Thanks again.