Instant Fresh Coconut Dessert (Without Milk and Khoya)

Hello friends, 

Namaskar, I am sangeeta agrawal and welcome to all of you a lot on my blog. Friends, all of us love sweets but sometimes hesitate to have due to ghee and oil. My today's recipe is fresh coconut dessert which is oil free and tasty too.

# INGREDIENTS

1. 1 bowl grated and grinded fresh coconut
2. 1/2 bowl milk powder
3. 1/2 bowl powdered sugar
4. 1 teaspoon cardamom powder (ilaichi powder) 
5. 1 spoon ghee
6. Chopped dry fruits or silver vark for garnishing barfi

# METHOD OF PREPARATION

• First on the flame and roast the coconut in ghee without changing the colour of it.
• On the low flame add sugar and milk powder and mix it.
• Keep on stirring the batter continuously. 
• When the batter starts separating the pan and no moisture left, it means it is ready to set the barfi.
• Now transfer the mixture in a greased container and garnish it with dry fruits or silver vark.
• Let it cool for some time and cut it in the shape of your choice.

# THINGS TO CONSIDER

1. If you do not have fresh coconut. Then grate the dry coconut and grind it in the mixture.
2. If coconut batter remains soft then set it in the fridge.

Thank you so much friends,

If you like my recipe please share it.

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